Tasting Notes
Wine Advocate 96
A very impressive rendition of a generally warm, dry vintage, the 2023 Cheval des Andes opens with a more red-fruited, brighter character than is typical, accented by dried herb, graphite, dried mint and lifted floral tones that come to the fore with aeration. Echoing the lifted nature of the nose, the palate delivers the soft, elegantly polished profile that one can routinely expect at this address, albeit with a slightly more slender core. It concludes with a persistent finish defined by understated richness and a notably refined tannin profile, the latter of which is particularly impressive, as it is often a shortcoming of this harvest. The blend is 57% Cabernet Sauvignon, 40% Malbec and 3% Petit Verdot.
Anticipated maturity: 2028-2036
JancisRobinson.com 17
Shaded garnet. Very rich, ripe nose with Argentine Malbec spice but incredible freshness on the end. Plus an appetising savoury note. Of course it is nothing like Ch Cheval Blanc (which I haven t tasted for too long, I suddenly remember) but it has the same lift and energy. Toasty and moreish. Already broachable but surely it will have an even more interesting future?
Anticipated maturity: 2026-2036
James Suckling 98
This vintage shows good precision as it zeroes in on balance and complexity with a Bordeaux-like sensibilty. Excellent complexity on the nose, showing currants, paprika, cedary blackberries, tobacco, grilled herbs and touches of cocoa powder and roasted sweet spices. Round and more effortless this year, with a positively fluid, precise mouth-feel, Medium body round off by silky, sweet tannins. Lightly creamy at the end but really integrated and elegant, with a long, supple finish. A blend of 57% cabernet sauvignon, 40% malbec and 3% petit verdot. Already approachable, but can hold for a decade, if not more.
Jane Anson 98
Deliciously dark fruit, concentrated and powerful but with the lightest of touches through the palate. There is creamy blackberry and cassis, leafy, red roses, pulses of air and lift. Pierre Polbos winemaker.
Anticipated maturity: 2026-2044
